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Who Wants Seconds?: Sociable Suppers for Vegans, Omnivores & Everyone in Between

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Original price $24.95
Original price $24.95 - Original price $24.95
Original price $24.95
Current price $22.95
$22.95 - $22.95
Current price $22.95
SKU 9781938849138

"Jennie has a great talent for building relationships around delicious food—this beautiful book shares the spirit of her cooking." ―Jamie Oliver, author of Jamie's 15 Minute Meals, The Naked Chef, and many more books

"This engaging and colorful book covers a lot of food and fun." ―Publishers Weekly STARRED REVIEW

Caterer, artist, permaculturist, and master food preserver Jennie Cook shares a lifetime of favorite recipes in this gorgeous hand-illustrated and photographed visual-journal-style cookbook. Emphasizing the joy of sharing simple but delicious dinners at home with family and friends, Who Wants Seconds? is rich with personality, advice, color, and updated classic American recipes, with equal appeal to vegans and omnivores. Sidebars provide a wealth of spot-on advice for entertaining, as well as wisdom about sustainability, cooking for both flavor and health, and sourcing quality products.

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Book details

Author
Jennie Cook
Imprint
Prospect Park Books, an imprint of Turner Publishing Company
Published
Pages
208
Formats
Paperback
Subjects
Cooking › Entertaining
Cooking › Courses & Dishes
Cooking › Health & Healing
ISBN-13
9781938849138

About the author

JENNIE COOK is the chef and owner of Jennie Cook’s Catering and Plant-Based Parties, based in Los Angeles, and has worked in cooking and hospitality since she was a teenager. She owned the Los Angeles restaurant Double Dutch Dinette for more than a decade.

Cook holds credentials as a Master Food Preserver and a Certified Permaculturist. She serves as chair of the board of Root Down LA, an organization that promotes healthy eating at high schools in Los Angeles.

When she’s not writing, Cook pursues visual journaling and continues her work in food, sustainability, and community health.

Jennie has lived in Los Angeles since 1983, having been born and raised in Bucks County, Pennsylvania.

Format: Paperback