Vegetable Juicing for Everyone: How to Get Your Family Healthier and Happier, Faster!
You cannot buy freshly prepared vegetable juice in any store at any price... unless they literally juice the vegetables right in front of your eyes and you drink it down before they make you pay for it. Any juice in a carton, can, or bottle has been heat treated and was certainly packaged at least a few days, if not weeks, months, or even years ago. This applies to frozen juice, too. So you need to make your own. This book tells you how, and more especially, exactly why you want to juice.
You will also find lots of juicing hints, personal stories, and solid medical support for juicing all manner of produce. Lose weight, eliminate gastrointestinal problems, banish fatigue, fight cancer, prevent chronic infection, and much more.
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Book details
- Author
- Andrew Saul
- Imprint
- Basic Health Publications, Inc., an imprint of Turner Publishing Company
- Published
- Formats
- Paperback, Hardcover
- Subjects
- Health & Fitness › Diet & Nutrition › Nutrition
Health & Fitness › Diet & Nutrition › Diets - ISBN-13
- 9781591202950 (Paperback)9781681628875 (Hardcover)
About the author
ANDREW W. SAUL was the founding Editor-in-Chief of the Orthomolecular Medicine News Service and the author or co-author of fourteen books. His books include The Orthomolecular Treatment of Chronic Disease, Fire Your Doctor! and Doctor Yourself.
In 2013, Saul was inducted into the Orthomolecular Medicine Hall of Fame. Psychology Today named him one of seven natural health pioneers.
Saul held a Bachelor of Science from SUNY Brockport, a Master of Science in Education, and a Ph.D. in Ethology, and taught nutrition, health science, and cell biology for the State University of New York for nine years.
Andrew W. Saul was born and raised in Rochester, New York. He passed away in February 2024.