Cooking & Beverages Books

Fantastic Alcohol Facts, Cocktail Culture, and More “A wealth of knowledge and experiences from virtually every corner of cocktail culture.”― T.A....

The celebration of Mexican cooking that food lovers have been waiting for. Richly photographed and authentically local, L.A. Mexicano showcases L....

Easy Baking Recipes and Unique Theme Party Ideas "This is the perfect book for themed parties for the geek in all of us. There are downloadable t...

Make the Perfect Loaf with this Bread Baking Guide #1 New Release in Rice & Grains and Breakfast Cooking Bread Baking Basics by Gregory Berge...

A History of the Burger from Conception to Perfection#1 Bestseller in Popular Culture, Biography & History, and Company HistoriesDiscover the f...

The authors of the bestselling book Keto Meal Prep by FlavCity are back with simple, five-ingredient recipes to help newbie cooks make delicious di...

Healthy Recipes for Every Step of Your Weight Loss Journey "Get ready to indulge in creative and delicious recipes that serve up big portions and h...

As modern palates get progressively more adventurous, sake is having its moment. But as beloved as the beverage is in its native Japan, it’s freque...

Celebrate With Cookies!"The perfect gift for someone who enjoys making fancy treats and entertaining." ―Meredith Spidel, author of Mom of the Year....

Learn Pastry Recipes from Professional Cook Baker Bettie “I wish I had this book when I started baking! It’s not only a collection of amazing recip...

Jewish Food Hero presents a new community cookbook—connecting the global Jewish community through 100 delectable recipes and heartfelt stories from...

Featured in the LAist Foodish Holiday Gift Guide “Melina Davies turned what was to be a simple café into an LA institution. Accessible, thoughtful,...

“When you eat Christine Moore's food, you feel happy and well served by life.”— Jonathan Gold, Pulitzer Prize–winning food writer, Los Angeles Time...

You’ve heard of farm to table; now learn how to grow your drinking game from the ground up in Garden to Glass! Garden to Glass: Grow Your Drinks Fr...

Publishers Weekly called Jane Butel's Southwestern Kitchen “the bible of Southwest cooking. Now fully revised and updated for a new generation of c...

“We’re set to prepare and devour everything in it.” ― Charlotte Druckman, The Wall Street Journal Chosen by Food52.com as one of the 16 best cookbo...

For twenty-five years Recipes from Miss Daisy's has been the cookbook of choice for the thousands of people who have enjoyed the warm hospitality a...

First published in 1987, this revised and updated edition of Jane Butel’s Fiesta! brings to life the spirit of a region where company is always wel...

Fully revised for a new generation of chefs and home cooks. Using popular spicy ingredients from the Southwest to the Far East, Jane Butel's Hotter...

Jim Kempton has spent his life traveling and surfing the world, along the way learning to cook the world's best beach-loving dishes. Now he's s...

“I gained fifteen pounds reading this book, but it was worth it because ten of those went to my brain! A smart, encyclopedic, delightful read wort...

A new edition of a Jane Butel classic is fully revised and updated. Tex-Mex cooking is more popular than ever and Jane Butel, founder of the Pecos ...