The Jewish Food Hero Cookbook
From The leading Authority on Jewish Food, Kenden Alfond
Beautifully photographed and filled with endearing stories of the author’s inspiration behind each holiday menu, The Jewish Food Hero Cookbook is not just about the food and the final presentation. It’s also about how you feel leading up to the holiday, and the ambiance one wants to create from day one of preparation. It’s about experiencing the holiday itself and creating beloved memories with your family.
Pairing both traditional and modern, healthy food, the goal of this book is to prove that together we can create a new and healthy food future for the Jewish people, one that is connected to the most beautiful of Jewish traditions while being grounded in the present.
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Book details
- Author
- Kenden Alfond
- Imprint
- Turner Publishing Company
- Published
- Formats
- Paperback, Hardcover
- Subjects
- Cooking › Regional & Cultural › Jewish & Kosher
Cooking › Courses & Dishes
Cooking › Vegetarian - Topics
- Jewish cooking · Jewish holidays · plant-based recipes · vegetarian cooking · holiday meals · kosher recipes · healthy eating
- ISBN-13
- 9781684422340 (Paperback)9781684422357 (Hardcover)
About the author
KENDEN ALFOND is a psychotherapist with over two decades of clinical and humanitarian experience across multiple countries, and the founder of Jewish Food Hero.
Alfond holds a BA in Literature from Brown University and an MA in Counseling Psychology from Naropa University.
When she’s not writing, Alfond draws on her background in psychology to advance plant-based and vegan food on Jewish tables worldwide through her organization Jewish Food Hero, which she founded in 2015. Her work addresses mental, emotional, and physical health alongside environmental concerns.
Kenden lives in Paris, France, with her husband and daughter.