Skip to content

The Food-Mood Solution: All-Natural Ways to Banish Anxiety, Depression, Anger, Stress, Overeating, and Alcohol and Drug Problems--and Feel Good Again

Save 12% Save 12%
Original price $16.95
Original price $16.95 - Original price $32.95
Original price $16.95
Current price $14.95
$14.95 - $30.95
Current price $14.95
SKU 9780470228777
Renowned nutrition expert Jack Challem isolates the nutritional triggers of bad moods, providing solutions that will help you stabilize your moods, gain energy, sleep better, handle stress, and be more focused. He lays out a clear-cut, four-step plan for feeding the brain the right nutrition, presenting advice on choosing the right foods and supplements as well as improving lifestyle habits to help regulate mood swings.

We earn a commission for purchases made through the following links.

shop for this title at Amazon

shop for this title at Bookshop.org

Book details

Author
Jack Challem
Imprint
Trade Paper Press, an imprint of Turner Publishing Company
Published
Pages
288
Formats
Paperback, Hardcover
Subjects
Health & Fitness › Diet & Nutrition › Nutrition
Health & Fitness › Diet & Nutrition › Diets
Self-Help › Mood Disorders
ISBN-13
9780470228777 (Paperback)9780471756101 (Hardcover)

About the author

JACK CHALLEM was a health and nutrition writer for 43 years and the author of more than 20 books. His recent books include No More Fatigue, Stop Prediabetes Now and The Inflammation Syndrome.

Challem held a B.A. and completed graduate work in sociology and psychology from Northeastern Illinois University. He was a member of the American Society for Nutrition, a columnist for Alternative & Complementary Therapies, and served on the editorial board of the Journal of Orthomolecular Medicine.

Challem launched The Nutrition Reporter newsletter in 1992 and was widely known by his persona "The Nutrition Reporter." His books also included The Food-Mood Solution, Feed Your Genes Right and Syndrome X.

Jack Challem died at age 66 after a short battle with pancreatic cancer.

Format: Paperback