The Family Food Allergy Book: A Life Plan You and Your Family Can Live with
This title looks at food allergies. These affect millions of people including children and currently there are no known 'cures' for these allergic reactions. The eight primary food allergies are to milk, eggs, wheat, soy, peanuts, tree nuts, fish and shellfish, though someone may, also, be allergic to medication.
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Book details
- Author
- Mirelle Schwartz
- Imprint
- Basic Health Publications, Inc., an imprint of Turner Publishing Company
- Published
- Formats
- Paperback, Hardcover
- Subjects
- Health & Fitness › Diet & Nutrition › Nutrition
Health & Fitness › Allergies - Topics
- food allergies · nutrition · family health · children's allergies · dietary restrictions · allergy management · peanut allergy · gluten and wheat
- ISBN-13
- 9781591203575 (Paperback)9781681627991 (Hardcover)
About the author
MIREILLE SCHWARTZ is the founder and CEO of the Bay Area Allergy Advisory Board, an organization she established in 2007 to promote education and awareness and provide no-cost medical care and medication to Bay Area families with severely allergic children. Her books include When Your Child Has Food Allergies and The Family Food Allergy Book.
Schwartz is a California State Senate Award-winning expert in food allergies. She contributes to CNN Health and Yahoo News and writes a column for Allergic Living.
When not writing, Schwartz draws on personal experience with severe food allergies shared by her parents, brother, and daughter, bringing firsthand perspective to her work in allergy education and advocacy.
Mireille lives in the San Francisco Bay Area.