Backstage Pass: Catering to Music's Biggest Stars
A Gossipy, Entertaining Look at Life with the Stars
Backstage. It’s the place everyone wants to be, the place where the stars hang out. If only fans could see their favorite performers up close—touch them, know their secrets, have their pictures taken with them, eat with them—what an experience that would be!
Backstage Pass: Catering to Music’s Biggest Stars takes you there. An insider’s view into the music industry, it features unique insights into the artists’ relationships with one another, discloses their offstage personalities, and shows the immense attention to detail that is necessary to put on a successful live performance. The authors, who work backstage providing food and other services for artists when they appear in Southern California, tell what really goes on backstage, taking readers with them into private dressing rooms and revealing the quirky habits and performance rituals of some of today’s top stars. Full of menus and recipes the authors have served to the stars and their entourages, Backstage Pass is both a fascinating cookbook and a candid behind-the-scenes look at catering to the stars.
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Book details
- Author
- John Crisafulli, Teresa Villa, Sean Fisher
- Imprint
- Cumberland House Publishing, an imprint of Turner Publishing Company
- Published
- Pages
- 304
- Formats
- Paperback, Hardcover
- Subjects
- Social Science › Popular Culture
Cooking › Tablesetting - Topics
- music industry · backstage life · celebrity secrets · concert touring · catering and food service · behind the scenes · music legends
- ISBN-13
- 9781581820010 (Paperback)9781630262761 (Hardcover)
About the authors
JOHN D. CRISAFULLI is a co-author of Backstage Pass: Catering to Music’s Biggest Stars. His books also include Backstage Banquets: The Stars' Favorite Recipes! and Recommendations for Success in Afghanistan.
Crisafulli and his co-authors worked backstage providing food and other services for artists appearing in Southern California.
SEAN FISHER is a co-author of Backstage Pass: Catering to Music’s Biggest Stars, which combines insider anecdotes about music industry figures with menus and recipes served to performers and their entourages.
Fisher and his co-authors worked backstage providing food and other services for artists appearing in Southern California.
TERESA VILLA is a co-author of Backstage Pass: Catering to Music’s Biggest Stars, which combines insider anecdotes about music industry figures with menus and recipes served to performers and their entourages.
Villa and her co-authors worked backstage providing food and other services for artists appearing in Southern California.