Gluten-Free Cooking: More Than 150 Gluten-Free Recipes
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Original price
$18.95
Original price
$18.95
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Original price
$27.95
Original price
$18.95
Current price
$16.95
$16.95
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$25.95
Current price
$16.95
SKU 9781591202028
Everything readers need to make healthy food choices and manage celiac disease or gluten intolerance is here. In addition to the recipes, the book includes a glossary and introductory essays on eating well on a gluten-free diet, dietary principles, and celiac disease.
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Book details
- Author
- Ruby M. Brown
- Imprint
- Basic Health Publications, Inc., an imprint of Turner Publishing Company
- Published
- Pages
- 249
- Formats
- Paperback, Hardcover
- Subjects
- Health & Fitness › Diet & Nutrition › Diets
Health & Fitness › Diet & Nutrition › Nutrition - Topics
- celiac disease · gluten intolerance · gluten-free diet · nutrition · healthy eating
- ISBN-13
- 9781591202028 (Paperback)9781681629018 (Hardcover)
About the author
RUBY M. BROWN is a qualified food technology educator and the author of Gluten-Free Cooking, Sugar-Free Cooking and Milk-Free Cooking, as well as numerous textbooks and workbooks.
Brown holds a qualification in food technology education.