Simple and Delicious Vegan: 100 Vegan and Gluten-Free Recipes Created by ElaVegan
The Vegan Plant-Based Cookbook You’ll Love
"Even if you own other vegan cookbooks, this book is going to be the bible of vegan cooking you'll turn to time and again.” —Dee Dine, creator of the Green Smoothie Gourmet blog and author of Crazy Healthy with 4 Ingredients
Amazon Editors' Pick: Best Cookbooks, Food & Wine
#1 New Release in Gluten-Free Diets, Vegan Cooking, Raw Cooking
Perfect for spicing up your diet, healing with food, and embracing sustainable living
Simple and Delicious Vegan is a vegan, plant-based cookbook filled with delicious gluten free, vegan breakfast ideas, vegan lunch ideas, dairy and gluten free snacks, and unbelievable vegan dinners.
Eat Plants, be happy. Simple and Delicious Vegan makes cooking healthy food that tastes good easy as pie. Enjoy original, easy recipes that are healthy, allergy-friendly, delicious, and good for both your body and the planet. Only a few recipes contain nuts, soy, or corn, with substitutions always provided. This cookbook keeps things simple by providing metric and imperial measurements (cups, ounces, and grams). Lovingly photographed, Simple and Delicious Vegan also offers ingredient shots, so you see what to buy—getting you cooking—and eating—faster!
Learn how to cook plant-based food from an expert. Popular blogger and author Michaela Vais, or Ela, was a vegetarian by age six. In 2011, she made her best decision yet and went vegan. She gained energy, cured her cystic acne, and connected with the earth in a new way. In this vegan, plant based cookbook, she shares what she's learned so you, too, can reap the benefits.
Inside find:
- Innovative gluten free breakfast, lunch, and dinner ideas
- Delicious plant-based recipes like banana baked oatmeal, hearty lentil stew, and zucchini brownies
- Healthy, allergy-friendly foods with recommended ingredient substitutions
- And much more!
If you liked Unbelievably Vegan, Be A Plant-Based Woman Warrior, or The Fiber Fueled Cookbook, you’ll love Simple and Delicious Vegan.
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Book details
- Author
- Michaela Vais
- Imprint
- TMA Press, an imprint of Turner Publishing Company
- Published
- Pages
- 224
- Formats
- Hardcover
- Subjects
- Cooking › Health & Healing › Gluten-Free
Cooking › Vegan
Cooking › Methods › Raw Food - Topics
- vegan cooking · plant-based diet · vegan breakfast · vegan dinner · dairy-free · whole foods · raw food
- ISBN-13
- 9781684811403
About the author
MICHAELA VAIS is a food blogger, recipe writer, and food photographer, and the creator of ElaVegan.com. She is the author of her first cookbook.
Vais launched her Instagram presence in 2015, sharing plant-based recipes with a growing online community. By the end of 2016, she had expanded to a dedicated food blog, ElaVegan.com, focusing on healthy vegan and gluten-free recipes.
When she’s not writing, Vais works to help people transition to veganism through her recipes. Her cookbook grows directly out of that community-driven work, answering requests from her Instagram followers for a collected volume of her recipes.
Ela lives in Costa Rica.