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4.8 / 5.0
10 Reviews
Experience the World of Japanese Pop Culture Through a Whole New Medium—Japanese Food!#1 New Release in Animated Humor & EntertainmentWith dish...
View full details5.0 / 5.0
4 Reviews
As modern palates get progressively more adventurous, sake is having its moment. But as beloved as the beverage is in its native Japan, it’s freque...
View full details4.67 / 5.0
6 Reviews
Since its opening in 2011, The Catbird Seat has captivated foodies and critics alike with its spectacular food and open kitchen layout. Now, take a...
View full details4.8 / 5.0
15 Reviews
Whet Your Appetites for A Fascinating History of American Food"Terrific food journalism. Page uncovers the untold backstories of American food. A g...
View full details(To place an international order, please email us at accounting@turnerpublishing.com) In a world saturated with fleeting food trends, the need for ...
View full details5.0 / 5.0
1 Review
Enjoy the delicious tastes of America's premier restaurants and maintain a healthy lifestyle with recipes that delete calories and fat without comp...
View full details5.0 / 5.0
2 Reviews
Fresh Traditions: Classic Dishes for a Contemporary Lifestyle is a cookbook that blends the traditions of the past with the fast-paced schedules o...
View full details4.88 / 5.0
8 Reviews
RUSA BOOK AND MEDIA AWARD WINNERMPIBA's EATING THE WEST AWARD FINALISTAMERICAN PHOTOGRAPHY 37 WINNERIPA INTERNATIONAL PHOTOGRAPHY AWARD WINNER Name...
View full details5.0 / 5.0
2 Reviews
A year's menus and recipes for almost any occasion, along with table prayers, food customs, and religious and cultural traditions. Features nationa...
View full detailsFully revised for a new generation of chefs and home cooks. Using popular spicy ingredients from the Southwest to the Far East, Jane Butel's Hotter...
View full detailsMake It Your Own: Recipes and Inspiration for the Creative Cook is a new kind of cookbook. Written for those who love to create unique, exciting m...
View full details4.64 / 5.0
11 Reviews
Specialties of the House is a collection of recipes most frequently requested by guests of more than 690 of the best country inns and bed and break...
View full details4.25 / 5.0
8 Reviews
One of the best ways to enhance the quality of our lives is to treat ourselves to the foods we love the more often, the better Kitchen Goddess Marg...
View full detailsJim Kempton has spent his life traveling and surfing the world, along the way learning to cook the world's best beach-loving dishes. Now he's s...
View full details4.79 / 5.0
100 Reviews
The Vegan Plant-Based Cookbook You’ll Love "Even if you own other vegan cookbooks, this book is going to be the bible of vegan cooking you'll turn ...
View full details4.86 / 5.0
29 Reviews
A History of the Burger from Conception to Perfection#1 Bestseller in Popular Culture, Biography & History, and Company HistoriesDiscover the f...
View full details5.0 / 5.0
3 Reviews
For more than thirty years LuLu Roman has entertained us. She made us laugh for years on television s longest-running syndicated show, Hee Haw, as ...
View full details4.15 / 5.0
82 Reviews
The Vegan Cookbook That Is Rooted in Food Science "Mark is an absolute wizard―he can turn the most unexpected ingredients into vegan meat! You will...
View full details5.0 / 5.0
1 Review
Food Styling Charcuterie Boards Just Became More Elegant! "The pictures are beautiful, recipes are clear (and delicious), and provides so many insi...
View full details“I gained fifteen pounds reading this book, but it was worth it because ten of those went to my brain! A smart, encyclopedic, delightful read wort...
View full details5.0 / 5.0
4 Reviews
Beloved food historian and chef George Geary is back with even more remarkable stories of the countless international chains that started in the G...
View full details4.39 / 5.0
38 Reviews
Critical acclaim for The Battle for Okinawa"An indispensable account of the fighting and of Okinawa's role in the Japanese defense of the home isl...
View full detailsA collection of Rockenwagner's inventive German cooking with a California flair, featuring recipes from his popular California restaurants and bak...
View full detailsPublishers Weekly called Jane Butel's Southwestern Kitchen “the bible of Southwest cooking. Now fully revised and updated for a new generation of c...
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