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4.67 / 5.0
6 Reviews
Since its opening in 2011, The Catbird Seat has captivated foodies and critics alike with its spectacular food and open kitchen layout. Now, take a...
View full details5.0 / 5.0
8 Reviews
A lively and delectable tribute to the sensuous arts of cooking, loving, and living, Romancing the Stove is sure to stir the senses, and tickle the...
View full details4.8 / 5.0
10 Reviews
Experience the World of Japanese Pop Culture Through a Whole New Medium—Japanese Food!#1 New Release in Animated Humor & EntertainmentWith dish...
View full details5.0 / 5.0
4 Reviews
Intimate Journey to the South of France Discover all that awaits you in Provence France. Award-winning author Georgeanne Brennan is your ultimate t...
View full details3.0 / 5.0
1 Review
This is a unique Louisiana cookbook that teaches the fundamentals of Louisiana's Cajun and Creole cuisines and explains their similarities and diff...
View full details5.0 / 5.0
4 Reviews
How to Cook That Dessert Cookbook: Pastries, Cakes and Sweet Creations “How to Cook That is the most popular Australian cooking channel in all the ...
View full details4.88 / 5.0
16 Reviews
Gourmet Grazing for the Great Outdoors—Picnic Ideas For Your Picnic Basket “Full of fun tips to bring gatherings outside; the recipes, practical ti...
View full details4.8 / 5.0
15 Reviews
Whet Your Appetites for A Fascinating History of American Food"Terrific food journalism. Page uncovers the untold backstories of American food. A g...
View full details4.33 / 5.0
18 Reviews
Everybody loves food. Everybody loves music. Put the two together and you have a sumptuous, one-of-a kind cookbook guaranteed to stir the senses an...
View full details"Jennie has a great talent for building relationships around delicious food—this beautiful book shares the spirit of her cooking." ―Jamie Oliver, a...
View full detailsYum! Tasty Recipes from Culinary Greats is a collection of 100 wonderful recipes from more than sixty renowned chefs who share their personal favo...
View full details4.75 / 5.0
4 Reviews
Much More Than Just a Pot CookbookAndrea definitely knows the secret to preparing amazing meals. It's hard for anyone not to be a fan.” ─Ruben Hon...
View full details5.0 / 5.0
1 Review
Food Styling Charcuterie Boards Just Became More Elegant! "The pictures are beautiful, recipes are clear (and delicious), and provides so many insi...
View full details4.38 / 5.0
13 Reviews
Make the Perfect Loaf with this Bread Baking Guide #1 New Release in Rice & Grains and Breakfast Cooking Bread Baking Basics by Gregory Berger ...
View full details4.15 / 5.0
82 Reviews
The Vegan Cookbook That Is Rooted in Food Science "Mark is an absolute wizard―he can turn the most unexpected ingredients into vegan meat! You will...
View full details4.86 / 5.0
100 Reviews
Learn Pastry Recipes from Professional Cook Baker Bettie “I wish I had this book when I started baking! It’s not only a collection of amazing recip...
View full details4.64 / 5.0
11 Reviews
Specialties of the House is a collection of recipes most frequently requested by guests of more than 690 of the best country inns and bed and break...
View full details4.25 / 5.0
8 Reviews
One of the best ways to enhance the quality of our lives is to treat ourselves to the foods we love the more often, the better Kitchen Goddess Marg...
View full details5.0 / 5.0
2 Reviews
The Comprehensive Etymology of Eating “Now I can impress my food-snob friends with more than my ratatouille and learn some great food-related scrab...
View full details4.88 / 5.0
8 Reviews
RUSA BOOK AND MEDIA AWARD WINNERMPIBA's EATING THE WEST AWARD FINALISTAMERICAN PHOTOGRAPHY 37 WINNERIPA INTERNATIONAL PHOTOGRAPHY AWARD WINNER Name...
View full details(To place an international order, please email us at accounting@turnerpublishing.com) In a world saturated with fleeting food trends, the need for ...
View full details4.63 / 5.0
8 Reviews
Botany for Bartenders “Cocktails, Mocktails and Garnishes from the Garden is perfect for stirring things up and taking your drinks to a new level.”...
View full details5.0 / 5.0
2 Reviews
From salmonella to deadly E.coli, from hepatitis-infected berries to mad cow disease, millions of people all over the world are getting sick from f...
View full detailsAn LAist "Essential Los Angeles Cookbook""A welcome surprise, The Urban Forager is a good read about the area and the people. Of course, the r...
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