on Orders over $35
on Orders over $35
4.88 / 5.0
8 Reviews
RUSA BOOK AND MEDIA AWARD WINNERMPIBA's EATING THE WEST AWARD FINALISTAMERICAN PHOTOGRAPHY 37 WINNERIPA INTERNATIONAL PHOTOGRAPHY AWARD WINNER Name...
View full detailsThe celebration of Mexican cooking that food lovers have been waiting for. Richly photographed and authentically local, L.A. Mexicano showcases L....
View full detailsThe queen of Southwestern cuisine returns. Jane Butel's Simply Southwestern includes over 200 recipes from appetizers to desserts including bevera...
View full details3.0 / 5.0
1 Review
This is a unique Louisiana cookbook that teaches the fundamentals of Louisiana's Cajun and Creole cuisines and explains their similarities and diff...
View full detailsIn personal stories, evocative photographs, and recipes that are purposefully simple and designed for the home cook, Chef Kirsten Dixon and her fam...
View full details5.0 / 5.0
4 Reviews
Intimate Journey to the South of France Discover all that awaits you in Provence France. Award-winning author Georgeanne Brennan is your ultimate t...
View full details4.8 / 5.0
15 Reviews
Whet Your Appetites for A Fascinating History of American Food"Terrific food journalism. Page uncovers the untold backstories of American food. A g...
View full details4.64 / 5.0
11 Reviews
Specialties of the House is a collection of recipes most frequently requested by guests of more than 690 of the best country inns and bed and break...
View full detailsLiving Within the Wild features over 100 original recipes, accompanied by personal stories and stunning photographs, to illustrate the lives of one...
View full detailsA collection of Rockenwagner's inventive German cooking with a California flair, featuring recipes from his popular California restaurants and bak...
View full details(To place an international order, please email us at accounting@turnerpublishing.com) In a world saturated with fleeting food trends, the need for ...
View full details4.67 / 5.0
6 Reviews
Since its opening in 2011, The Catbird Seat has captivated foodies and critics alike with its spectacular food and open kitchen layout. Now, take a...
View full details“I gained fifteen pounds reading this book, but it was worth it because ten of those went to my brain! A smart, encyclopedic, delightful read wort...
View full detailsPublishers Weekly called Jane Butel's Southwestern Kitchen “the bible of Southwest cooking. Now fully revised and updated for a new generation of c...
View full details5.0 / 5.0
1 Review
Enjoy the delicious tastes of America's premier restaurants and maintain a healthy lifestyle with recipes that delete calories and fat without comp...
View full details4.33 / 5.0
18 Reviews
Everybody loves food. Everybody loves music. Put the two together and you have a sumptuous, one-of-a kind cookbook guaranteed to stir the senses an...
View full details5.0 / 5.0
4 Reviews
Beloved food historian and chef George Geary is back with even more remarkable stories of the countless international chains that started in the G...
View full details4.8 / 5.0
10 Reviews
Experience the World of Japanese Pop Culture Through a Whole New Medium—Japanese Food!#1 New Release in Animated Humor & EntertainmentWith dish...
View full detailsAn LAist "Essential Los Angeles Cookbook""A welcome surprise, The Urban Forager is a good read about the area and the people. Of course, the r...
View full details4.86 / 5.0
29 Reviews
A History of the Burger from Conception to Perfection#1 Bestseller in Popular Culture, Biography & History, and Company HistoriesDiscover the f...
View full details5.0 / 5.0
2 Reviews
A year's menus and recipes for almost any occasion, along with table prayers, food customs, and religious and cultural traditions. Features nationa...
View full detailsTurn your hobby farm into a successful business No experience in farming? No problem! The Profitable Hobby Farm gives you all the tools you need to...
View full details5.0 / 5.0
1 Review
Expand your taco repertoire in new and exciting ways! Like all genius ideas, tacos have inspired chefs all over the world to come up with their ow...
View full details3.04 / 5.0
23 Reviews
Best Daym Takeout Drive-ins, diners and dives: Daymon Patterson, author of Eating Across America, is better known as Daym Drops, an American food c...
View full details